How to Plan a Garden – 4 Easy Tips

planagarden

There’s a lot of information out there about how to plan a garden. What you should plant should be planted with this plant, fertilizers to use, and how to amend soil. What all these “tips” seem to be lacking is you, your area, and your resources.

It might be tempting to purchase a tiller and dig up a few acres on your first attempt. What they forget to tell you, though, is how easily a first-year garden can be overwhelmed. Each plant has different individual needs at different times during the year, not to mention the constant pulling of weeds in the spring and harvesting in the fall. With a slow start and few sensible tips, you can have a crop that will produce in your first year.


Start Small

As mentioned, it can be easy to overwhelm yourself in the first year. However, you should limit yourself to only 2-3 types of harvestable crops and a few flowers, depending on how much space you have and what you want to plant. I actually till by hand, because I know that the time and energy it takes me to prep the plots in the spring is about the same time and effort in upkeep during the year. If I don’t have the time to till by hand, I won’t have time for upkeep.

Small plot for snow peas.

Small plot for snow peas.

Perennials are a good place to start with general vegetation and flowers, but you will want to look locally. Ask friends and neighbors in the area if they are thinning perennial flowers any time soon, or get starts from a local farmers market. Flowers such as lilies and iris are best started with fresh bulbs locally, and so are certain types of hosta. These plants are wonderful for attracting beneficial bugs and local wildlife, and are can be more or less maintenance-free after the first year, aside from general pruning or thinning in the spring.

Vegetables and herbs for first year gardeners are best started from established plants from local greenhouses or farmer’s market, although if you start early enough you can attempt from seed. Some vegetable plants will require you start from seed and direct sow, but take caution that you don’t over-plant and overwhelm yourself with the task of weeding or thinning. You probably won’t use that entire seed packet on your first run, so just save the rest for next year.


Understand Your Space

Aesthetics are just a small part of your garden plan. It’s more important that you understand when and how your garden will be in the sun, how much water it gets, and what problems it might have down the road. You’ll need to watch the path of sun as trees and building can block garden spaces during the day and also at certain times during the year. The garden may not get the same amount of sun in the winter as it does in the summer, so you should pay attention to these patterns for at least a year while you expand your garden slowly (remember the first tip of starting small!).

Small garden plot from an old foundation discovered under the turf grass.

Old foundation outline found during a drought, turned into a garden bed.

You will also want to make sure your garden isn’t near a property line where the neighbor sprays for weeds. Even if it doesn’t kill your plants, they still might be contaminated. Just in case, try to plant flowers or non-edible plants near fences and property lines, and go accordingly to what your city will allow. Be sure to check your city codes for information on what you can and can’t plant near a property line. 


Natives and Local Plants are Best

While exotic flowers and unique vegetables might seem fun, they are often very difficult to grow in the wrong climate and thus eat up more resources (like water or soil) than they should. Instead,check your state or growing zone to find out what plants are natives. This will ensure they grow naturally and with less interaction from you, as they already know how to thrive in your area.

IMG_0296

Hosta transplanted from other areas on the property.

You can do this research on your state and immediate area online or at the library, although if you are purchasing or transplanting plants locally you should naturally find items that will grow well in your area. Take your time with selecting plants – you don’t want to get overwhelmed or put in unnecessary work for a crop that won’t produce well with your soil type or doesn’t work well in your specific area.  

Narrowing Choices

Even after making a list of local plants or natives, it might be difficult narrowing down your choices. Start with plants you need over ones that sound fun. For example, if you cook with a lot of spices, you may want to try herbs first. If your kids love salsa and spaghetti, tomatoes are an easy option for almost any zone. It’s a lot easier to replace items on your grocery list than it is trying to figure out what to do with a vegetable you rarely eat.

The family loves tomatoes because they are versatile.

The family loves tomatoes because of their many uses.

Be sure to understand the requirements and space of each plant as you narrow your list, as you’ll notice that some plants fit better in specific areas of your yard than others. Do the homework on each plant, factoring in how much space and sunlight you’ll need, as well as factoring in basic companion planting rules (such as never plant dill and fennel next to each other).

Don’t be afraid to try and fail – all gardeners have unsuccessful crops. Take it as a learning experience and learn from your mistakes. Understand why something failed, and what – if anything – can be done in the future.

7 Recommended Seed Sellers on Amazon

As much as I love Baker Creek Seeds, sometimes I just need to shop Amazon. I really do love shopping there, as I feel safe knowing if a problem arises with the shipment or product, Amazon will take care of it without question. The sellers are held to consumer standards, not their own, so getting scammed on Amazon is very, very rare.

Over the past year we’ve tried out seeds from several different Amazon sellers. Most were wonderful, although there were a few bad apples in the bunch. Even still, we were out nothing because Amazon is quick to refund or replace.

This list only includes the sellers we had fabulous results with. All seed were shipped safely and grew properly, and some even threw in extra bonus seeds with the shipment. Their prices are also fair, and don’t require Amazon prime or a $35 minimum to take advantage of decent shipping prices (all of these shops sell outside of the Amazon warehouse, yet still must follow the guidelines and policies of Amazon).

All Good Things Organic
We’ve only purchased one package of seeds from this seller, but that one seed packet produced amazing results. We ordered Organic Hopi Red Dye Amaranth Seeds from this seller last winter, and immediately planted a test seed in a container. The amaranth grew, although it stays small being in a container, so we did as planned and planted them outside. However, before we got the seeds in the ground, we make a pretty bad mistake that I thought would have destroyed the seeds. We accidentally left the package outside overnight and it rained a bit. We planted them anyway, although I didn’t expect much. How pleasantly surprised we were to see just about every single seed pop up as it was suppose to. HIGHLY recommended individual seed seller out of California.

Red Hopi Dye Amaranth

Red Hopi Dye Amaranth

Renee’s Garden
From this store we purchased organic cat grass mix, which grew like, well, grass. Very fast, very furious, and the cats absolutely love it. No issues whatsoever, and I feel safe knowing my cats are getting the grass they want to eat without the chemicals or Round-up ready grass you find outside. I found it so easy to grow that I purchased another package of seeds from this seller – Alpine Mignonette Strawberry Seeds. These proved to be a bit trickier to grow, however, the germination rate was perfect. No fault of the seeds or seller, just a gardening curve on my part to keep a pickier plant alive. They do have their own website and fabulous articles about growing their seeds, so there IS help. I’ve managed to keep two plants growing for 8 months now, mostly thanks to the tips and care instruction provided by this seller. Again, highly recommended.

Alpine Mignonette Strawberries

Alpine Mignonette Strawberries

No Thyme Productions
We couldn’t be happier with the seeds that came from this seller, even if they aren’t specifically a seed store. We purchased Dill Bouquet Certified Organic Heriloom Seeds and Lettuce Butterhead Buttercrunch Certified Organic Seed, both from Botanical Interests. Now you could purchase Botanical Interests seeds from any seller on Amazon, but I will say this: we purchased two packages of the same brand from a different seller and nothing grew. I really, truly believe seeds can be mishandled and stored incorrectly to the point they become non-viable and believe that is what happened with the other seller. However, the seeds purchased from No Thyme Productions germinated perfectly and are thriving like weeds. So if you do purchase Botanical Interests, be sure the seller is “No Thyme Productions” or another on this list, even if it costs a few extra cents.

Little Lettuce Sprouts

Little Lettuce Sprouts

Seed Kingdom
This storefront on Amazon seems to sell a lot of other brands of seeds, although our Boston Pickling Cucumber Seeds were packaged directly by Seed Kingdom. They came in a small bag with a label, along with their website in case we ran into problems. Well, we didn’t. The cucumbers are TAKING OVER the garden and producing more cucumbers than we can handle. These seeds were for sure a winner.

Boston Pickling Cucumber

Boston Pickling Cucumber

Seed Needs
We’ve only purchased one package of seeds from this seller, but it was enough to decided they were alright in our book. The Cape Forget-Me-Not (Anchusa capensis) Seeds by Seed Needs sprouted as they should inside, although I’ve been struggling to keep them alive. I always judge a seed seller on germination rates, as I feel that’s a seed sellers main responsibility to ensure the seeds will at least grow. After sprouting, it’s up to the gardener to take proper care of them. All the seeds we’ve planted have grown properly, even if I’m not being a very good plant mother.  I’m sure with a little TLC they will grow just fine.

The Dirty Gardener
Two successful batches of seeds have come from this seed seller: Morning Glory Seeds and Roman Chamomile . Morning glories aren’t difficult to grow, so these sprouted and bloomed without fail. Even after planting a 100 foot row of morning glories (with a few replanted seeds after bunnies got them) and several inside, we’ve still got a ton of leftover seeds. The chamomile is also thriving indoors in two places and germinated without issue. HIGHLY recommended seller!

Roman Chamomile

Roman Chamomile

Ohio Heirloom Seeds
The last recommended seed seller we purchased from more than once. The first time we purchased Catnip Seeds. Knowing how difficult these are to germinate and how germination rates are usually low, I was extremely impressed with how well these seeds grew. So impressed that we ordered from the same company again. The second batch was a larger order of Scallions, Fennel, and Atomic Red Carrots. So far only the carrots have sprouted from the new order, but we’ve only had these seeds a few weeks. After seeing the other successful sprouts, I have no doubts they’ll do just fine.

Catnip growing indoors under florescent lights.

Catnip growing indoors under florescent lights.

Are there sellers on Amazon you recommend, or do you sell seeds on Amazon? We are always open to trying out new seeds and new companies, just as long as they are organic or non-GMO. Feel free to contact us if you’d like to see your Amazon store featured here. 🙂

Happy gardening!

After Challenge Update: The Seed List

It was a fun 30 days, but I have to admit I am relieved it’s over. My backyard is becoming a bit overgrown and my attention needed to be out there with all the currently growing plants. However, I have quite a lot coming on indoors which tickles me to see. I’m so glad we planted for a solid 30 days!

So here’s the breakdown of what we planted this month….

Cilantro 
For these seeds, we actually used three different sources. The first  was an older packet and they were planted in the north kitchen window. The next was also planted in the north kitchen window, but the seeds used were directly off a flower that had finished blooming. Both of these are growing a bit slow, due to low light conditions. The final seeds were from a free packet we received from Baker Creek Seeds, sown upstairs under grow lights with quite a few other plants. This one is strongest of the bunch, fully caught up and grown taller than the others.

Cilantro sprouts

Cilantro sprouts

Catgrass
Over the month I gave a few updates on the cat grass. It’s still growing fine, but may need replanted again soon. The cats are chowing it down at a fairly fast rate. We used the same seeds through the entire challenge and I do highly recommend them. They were from Amazon, specifically Renee’s Garden Cat Grass Mix.

Cat Grass

Cat Grass

Forget-Me-Nots
These aren’t doing the greatest in pots. The flowers in the fairy garden were doing better than the ones in an individual pot, until the cats thought the fairy garden was a bed for them. I’ll have to do a bit of work on our fairy garden and hopefully the Forget-Me-Nots will survive. I don’t blame the seeds or the seller, just myself for improper care of seedlings. If you are interested in trying them out, they were Cape Forget-Me-Not (Anchusa capensis) Seeds by Seed Needs

Garlic Bulbs
I have a hell of a time keeping garlic alive, and this one was no different. For this experiment I did not use seeds, but rather scraps that we had from a store-bought garlic clove. It was sprouting just fine when I planted it, but I believe the soil was far too rich and moist to keep it going. I started over with new scraps since I am determined to grow garlic correctly.

Lettuce
I’m happy to report the lettuce is doing just fine in the big indoor box in our south window. The seeds we planted this month are still little sproutlings, yet the lettuce that went in a month ahead is nearly ready to harvest. It’s hard to find the little guys right now, but I assure you there are there and growing. I’m sure they will grow a little better once the big guys are out of the way. If you do purchase Butterhead Buttercrunch Lettuce Seeds from Botanical Interest on Amazon, make sure the seller is No Thyme Productions as we have had no issues with their seeds.

Butterhead Lettuce

Butterhead Lettuce

Salad Mix
Growing beautifully with a random amaranth under grow lights, the salad mix is getting close to harvest. I can’t wait to mix this with the buttercrunch lettuce! These seeds were purchased last year at Target, so obviously they were Burpee brand.

Catnip
These seeds don’t have the best germination rate (and honestly, I doesn’t matter where you purchase them – catnip just IS hard to germinate from seed), yet we’ve got a few just beginning to sprout.  I see no problems with this plant as the hardest part is over. Now it’s just a matter of keeping it properly watered and growing along side the other two plants.  If you are interested in growing catnip from seed, I highly recommended Organic Catnip Seeds from Ohio Heirloom Seeds on Amazon.

Oregano
Also just beginning to sprout and going strong. The other oregano growing in the house is also doing well, even when I don’t get them watered right away. The oregano actually prefers not to be overwatered. Organic Oregano by All Good Things Organic can be found on Amazon.

Dill
Sprouting like mad, although not nearly fast enough to keep up with the amount of cucumbers we’ve harvested. I had to break down and purchase dill seeds to make pickles. Hopefully we can keep a better stock of both dill and dill seeds in the future. There was enough in the packet we purchased (Botanical Interests Bouquet Dill Seeds) and they germinated perfectly, we just haven’t planted enough. Really these should have gone outside earlier this spring, but too late now. We just have to make due with them indoors.

Dill sprouts

Dill sprouts

Potatoes
The original bucket of potatoes is still growing strong, with the newer ones just starting to sprout. So far the weather outside has cooperated and given us plenty of rain. When it starts to cool off this fall, both buckets will have a home inside to finish flowering. Thankfully the spot is all set up and currently growing carrots and peas.

Bucket Potatoes

Bucket Potatoes

Rosemary
These herb sprouts aren’t getting a whole lot of sun right now and are a bit blocked out by the rest of the plants growing in the big south window tub. It’s fine they take their time grown, as I really only planted them as a companion herb for the rest. I don’t cook with it often, so don’t have a clue what to use it for when it matures. Thankfully I still have time to figure it out.

Peas
Since they are just starting to pop out of the dirt, there isn’t much to report on how these are doing inside or how they’ll do this fall when I go to transplant them. I am pleased to see them sprouting inside the big bucket though, as I’m anxious to see if they produce well.

Snow Pea Sprout

Snow Pea Sprout

Ground Cherries
I couldn’t believe how fast these guys sprouted as they were toward the end of the challenge. Yet there they are, every seed planted is coming up. They’ll be transplanted to the big bin upstairs with the peas as soon as they are big enough.

Onion
Apparently much easier to keep alive than garlic, the onion is sprouting and growing in a bucket outside without trouble. We’ve had some big storms roll through as well that didn’t seem to bother them in the least. In fact, they grew extremely fast and furious in the short time they’ve been sitting in a bucket outside.

Onion Sprouts

Onion Sprouts

Carrots
I was afraid there would be enough light for the Atomic Red Carrots to sprout, but I’m please to see they are sprouting beautifully. It only took them about a week to pop out of the dirt.

Morning Glories
We’ve had a special set of issues with the morning glories. A few nasty storms knocked over the fence and I’m honestly not sure how many are going to survive. Lesson learned – wood posts don’t necessarily stay put in rich soil, especially when massive amounts of vines are weighing them down. We plan to replace the wood posts next year with metal, or at least set up a more sturdy structure for them to climb on.

 

So far, that’s all we’ve got growing. Some of the other seeds will take a good month to even sprout, and some I gave up on completely (like the Lemon Balm – I have been offered cuttings from established plants, so will go that route since the seeds gave me such trouble). All in all though, we’ve added a lot indoors and out, so the challenge was well worth it. 🙂

 

 

Challenge Day 30: Onion Scraps & Wrap Up

Here it is! Day 30! I had a few minor bumps and a handful of repeats, but overall, I MADE IT! Super proud of what I accomplished in the garden and around the house and even more excited to reap the benefits. For the last day of the challenge I pulled an onion scrap out of the fridge to plant.

Onion scraps - 10 days in fridge

Onion scraps – 10 days in fridge

I haven’t had the best of luck with bulb scrap starts, but I’m trying again anyway. The scraps we are using came from small organic onions and have been in the fridge for 10 days. I believe a gallon bucket might hold the contents alright. I probably should have used a larger bucket, but we have none left. It’s been a busy month! The upside here is that if this experiment fails we won’t be out anything, since we used scraps and not a purchased bulb.

Here within the  next few days I’ll have a complete list of everything we planted along with pictures and updates on growth. I’ll also make a list of recommended seeds and companies we’ve had good results with. Happy growing!

Challenge Day 29: Snow Peas

Even though we are flooded with cucumbers and I see a hoard of green tomatoes ready to be ripe, I can’t help but feel sad that the snow peas are over with for the season. Every time I’m in the backyard I look at the browning peas with pity, as if somehow I’ve done them wrong by letting them die in the midsummer heat. I know this happens every year, and I know they are cool weather crops that die off when the temps start climbing above 80* everyday. Yet still, I long for a longer harvest and those sweet little treats year round.

Snow peas from the garden  in June.

Snow peas from the garden in June.

Snow peas aren’t generally something grown inside, although neither is a lot of the odd seeds I try growing indoors. After growing them outside for two years now, I have a handle on how fast they grow and how much space they take up. I also doubled checked to make sure they will self-pollinate, which they do, so no problems there. I see no reason snow peas couldn’t be grown indoors if given proper space and trellis, so we are giving it a go. Since there won’t be any ground cherries or echinacea growing in the big tub we put upstairs any time soon (still waiting for cherries to sprout and echinacea seeds to germinate), I planted a few snow pea seeds in there. When they start to sprout, I’ll put the trellis in place.

Just in case it doesn’t work out indoors, I have a backup plan in place. This plan might be a bit more tricky, as it’s not something I’ve ever attempted before. I’ve heard of fall gardens and planting for fall harvests, but our weather is a gamble. Here in Iowa, we never know when frost is going to hit. It could be as early as September or as late as December. That doesn’t leave us a whole lot of wiggle room for harvesting. Nevertheless, I’m actually attempting it this year with the snow peas. I plan to start them indoors and transplant them outside once our temps drop to a more bearable temperature. I’m hoping by late August or early September it will be below 80 on average and no lower than 30s at night. Snow peas can handle some frost or cold temperatures, but not a lot.

I believe between the two methods (indoors and fall planting) we should have at least a few pea plants that thrive. What do you plant outdoors in the fall? Do you have a longer growing season that allows you to plant more fall crops?

Challenge Day 26: Rosemary

As much as we have planted in the big south window bin, there’s still a little bit of space for a few new herb sprouts. Today we planted a few extra rosemary in the bare spaces with seeds my daughter had purchased a few months back.

I absolutely love the set up in the bay window. Less than 2 months ago we transplanted a few plants into a big tub and have been periodically adding to it ever since. It’s a huge water hog, though, as we also have a small fan pointed toward the window that tends to dry it out faster. So far, we’ve mostly used rain water and some “gray” water (water I used to give canning jars a water bath, to be specific).

Big Bin in South Window - Jalapeno, Buttercrunch Lettuce, Tomato, Cucumber, and Rosemary

Big Bin in South Window – Jalapeno, Buttercrunch Lettuce, Tomato, Cucumber, and Rosemary

I usually have to water it at least twice a week with nearly a gallon of water. For this reason, I want to make sure we’ve used all of the space wisely and to its full potential. Even though it doesn’t look as if there is any more room and I may even have a few too many plants in there, I still think there’s room for small herbs. Since we still had Rosemary seeds, I figured this was a good place to stick a few, even though some are already coming up. That’s the great thing about herbs – what you don’t use right away you can dry for later.

Full view of tomatoes in window garden.

Full view of tomatoes in window garden.

You can see the tomato plant has really taken off now that I put him in a bigger space and trimmed it. That small tomato he’s got now was already there when I transplanted it from a small gallon bucket. The tomato plant was actually a surprise last summer when a seed hitched a ride in with the dirt and grew in the same bucket as the jalapeno plant on his left. I didn’t have the heart to just rip it out and I’m glad I didn’t. Even when he was stuck in a small container we had small tomatoes for salads just like the one you see in the picture.

I probably could have picked a better herb than Rosemary, but it was a bit tricky making sure nothing crossed badly with anything else already growing here and Rosemary was one of those few that didn’t have undesired side effects. (If you are interest, this is the Companion Planting chart I reference occasionally – although I always double check across other websites and gardening articles). And while I don’t worry as much about attracting certain bugs indoors, I still keep my eyes open for unwanted guests.

What do you plant together inside?

Challenge Day 24: Bucket Potatoes

Ever since we grew potatoes last year from scraps I’ve been anxious to repeat the experiment inside. We’ve already started a few potato plants in a bucket that is currently sitting outside, but we are ready to start more!

Potatoes growing in a bucket

Potatoes growing in a bucket

The bucket started today still went outside for the time being, as we are still working to get a larger area set up under grow lights.  The others planted a few weeks ago were started late in the season as well, and all will end up being brought in this fall. However, I would like to start a rotation of sorts, because we can always use potatoes in our family meals.

These buckets are not a hard garden feat to accomplish. I did have my other half drill the holes in the 5 gallon buckets for me, as I tend to stay clear of power tools. We tossed dirt from the backyard in a bucket, added a few potatoes, and then more dirt. Ta da! That’s really all there is to it. If you want to read more about the technique or if you need to amend soil (our rich Midwest soil will grow just about anything), I recommend checking out growing potatoes by Homestead On Main Street.

Potatoes really are an easy crop to grow and will grow anywhere. Currently there are even a few sprouted in the compost. I’ll still have to keep a slightly closer eye on these, as I believe our rainy period to be over and it may need some extra watering to get growing. Overall, though, I don’t foresee any issues and believe we’ll have some tasty potato treats late this fall!

Challenge Day 23: Ground Cherries

One of the exciting new seeds I picked up from Baker Creek isn’t something you see often. Cherries in general are pretty popular, but have you ever heard of ground cherries? These guys are not really a cherry at all, but rather a type of tomato. I have never even tried one, but excited to try something different!

We purchased Aunt Molly’s Ground Cherries from Baker Creek Seeds on a whim while shopping for stevia seeds. To be honest, I hadn’t even heard of ground cherries before, but I’m always on the lookout for interesting things to grow. Since we’ve been trying to find some fruits to grow indoors, this seemed like a fun choice.

To start, I put two seeds each into two recycled yogurt containers with holes in the bottom. Following directions on the packet, I sprinkled a small amount of dirt over top and watered. When they are big enough, we’ll transplant them into this big bin…

Rocks in the bottom to drain

Rocks in the bottom to drain

It will be a few weeks before the ground cherries are ready to be transplanted. In the mean time, we’ll be prepping the upstairs grow light area to hold this bucket, plus a few smaller 5 gallon buckets of potatoes that will need to be brought in before winter hits. This bucket will probably be where the Echinacea will be planted as well.

What new seeds or plants have you tried growing? Do you mostly grow indoors or out?

Challenge Day 22: Green Peppers Round Two

After using our last green pepper last night and assessing the previous bunny damage, I decided we still needed more green pepper plants. It’s another duplicate, but I remember myself this is what this challenge is about – making sure what we need is planted and growing, with ample supply waiting in the wings.

Green Pepper

Green Pepper

The green pepper seeds we planted a few weeks ago have yet to sprout. I’m not exactly concerned because it may take up to a month for these guys to germinate. I am, however, slightly concerned that our saved seeds aren’t viable. So in addition to the saved seeds, I added a few fresh seeds from the pepper we used for supper. Usually it’s recommended seeds be saved from dried peppers, although we’ve had a bit of success in the past with the “toss and wait” method. Last year we had a small array of multiple pepper sprout from store-bought seeds simply tossed in a container that yielded us some interesting hybrids and cross breeds. I figured tossing in a few fresh with our dried wouldn’t hurt.

I probably planted way too many seeds, although I can always thin out later. The container I selected was slightly larger this time, so there is room for a few plants to be established. I’ll most likely still need to transplant into a bigger pot as green peppers can get quite large. We managed to keep several indoors over the winter inside recycled ice cream buckets (1 gallon with holes in the bottom for proper drainage), but the peppers were a little stunted. Still, it was a nice treat to even have a small pepper in the dead of winter. Just so unfortunate that the bunnies even ate the fully grown, fully mature, and fruit-producing plants. Can you tell I’m still in shock?

This will be the last of the repeats this month as I believe we now have a steady supply coming of our most used produce. I’m also hoping the seeds I ordered today will be here before the end of the challenge.

What seeds to you plant on a regular basis?

Challenge Day 20: Update

Today I planted the last round of cilantro for the month, but wanted to give a few update. There are all kinds of fun sprouts popping up from all the seeds and bulbs I’ve planted thus far.

 

Cilantro

If you’ve been following along, you’ll know I’ve planted different cilantro seeds twice before today. The first ones in the window are sprouting, but slower than the planter upstairs under florescent lights. I don’t believe the kitchen window gets nearly enough sun to get herbs started properly, but it’s an alright spot after they are established.

Cilantro Sprouts

Cilantro Sprouts (grown under florescent lights) 

Catgrass

Have I mentioned how easy it is to grow grass for the cats? Even the seeds I planted a few days ago are sprouting already!

Cat grass is growing beautifully!

Cat grass is growing beautifully!

 

Forget-Me-Nots

I wasn’t sure how these were going to get along inside, but so far they are looking pretty good. Both containers we planted these seeds in are sprouting. Really can’t wait to see how these flowers look in the fairy garden.

Forget-Me-Not sprouts

Forget-Me-Not sprouts

 

Garlic Bulb

We planted this guy 2 weeks ago and he’s still going strong. I honestly think I should have used a slightly better draining and lighter soil, although I have resisted the urge to over water it. My other attempts at growing garlic outside have not worked out well, I suspect due to our backyard soil being too heavy and rich.

Garlic Bulb Sprouting

Garlic Bulb Sprouting

Salad Mix

Another set of easy growing seeds that have exploded in sprouts. SUPER excited about this one, since these little salad sprouts are right on track with the lettuce planted a month ahead. They should all be ready to eat at the same time.

Mesclun Salad Mix

Mesclun Salad Mix

 

 

Lettuce

The seeds that were planted this month probably won’t go with the salad mix, but are sprouting just the same. They should be starting to mature after the first round of lettuce is done. We’ll be sure to plant the salad mix again soon to go with this batch.

Little Lettuce Sprouts

Little Lettuce Sprouts

 

 

Tiny Sprouts

Oregano, roman chamomile, and catnip have all just barely come up. The oregano and catnip  sprouted just fine under florescent lights (daylight spectrum bulbs, not generic fluorescent bulbs). The roman chamomile, which I was most concerned with in the fairy garden, is just barely peeking out through the soil.

Some of the trickier seeds haven’t come up, although I didn’t fully expect them to just yet. Some will take nearly a month to sprout and some haven’t even finished the stratification process. When they do, I’ll be sure to post updates of them as well!